Tropical Fruit Dessert Pizza

Take your seasonal fruits and make a delicious treat out of them.


By Holly Clegg


This Tropical Fruit Dessert Pizza will be your summertime entertaining go-to dessert recipe! A picture-perfect bite of decadence full of seasonal fruit makes the most beautiful, not to mention, tasty sweet treat. Feel free to substitute your favorite fruit – have fun with it for a fantastic fruit pizza! And no complicated crust here, this favorite dessert pizza is made with sugar cookie dough to save a step.

Nutritional information per serving: Calories 270, Calories from Fat 27%, Fat 8g, Saturated Fat 2g, Cholesterol 15mg, Sodium 305mg, Carbohydrates 43g, Dietary Fiber 1g, Total Sugars 25g, Protein 5g, Dietary Exchanges: 3 other carbohydrate, 2 fat

Tropical Fruit Dessert Pizza from Eating Well to Fight Arthritis cookbook

With over 1 MILLION COOKBOOKS sold, Holly Clegg has become a healthy culinary expert through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series. Clegg, who attended the Cordon Bleu Cooking School, London, has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Web MD, and The Huff Post. Clegg has consulted for Walmart, Teflon, The Coca-Cola Company, and hospitals nationwide. Visit Holly on YOUTUBE and her BLOG for more of her new easy healthy recipes.

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